There’s nothing quite like the combination of sweet Hawaiian rolls and rich garlic butter to elevate your meal. This recipe for Hawaiian Roll Garlic Bread is a delicious twist on a classic, perfect for serving alongside your favorite pasta dishes, soups, or as a snack. The soft rolls absorb the garlicky butter, while the mozzarella and Parmesan add a cheesy goodness that’s hard to resist. Simple, quick, and incredibly tasty, this dish is sure to become a family favorite.
Ingredients:
- 12 Hawaiian slider rolls
- 1 cup shredded mozzarella cheese
- 1/2 cup softened butter
- 1 teaspoon garlic powder
- 1 teaspoon dried parsley
- 1/2 teaspoon sea salt
- 2 teaspoons minced garlic
- 1 tablespoon grated Parmesan cheese
Instructions:
- Prepare the Rolls: Preheat your oven to 400°F (200°C). Place the Hawaiian slider rolls in a 9 x 13-inch baking dish. Cut two slits into the top of each roll, being careful not to cut all the way through. This allows the garlic butter and cheese to infuse every bite.
- Stuff the Rolls: Carefully stuff the slits with shredded mozzarella cheese, ensuring the cheese is evenly distributed across all the rolls.
- Make the Garlic Butter: In a small bowl, melt the butter. Mix in the garlic powder, dried parsley, sea salt, minced garlic, and grated Parmesan cheese until well combined.
- Assemble: Evenly spread the garlic butter mixture over the top of the rolls, ensuring each one is generously coated.
- Bake: Place the dish in the preheated oven and bake for 9 to 11 minutes, or until the cheese is melted and the tops of the rolls are golden brown.
- Serve: Remove from the oven and serve warm. These rolls are best enjoyed fresh out of the oven when the cheese is gooey and the garlic butter is fragrant.
Tips:
- For an extra kick, you can add a pinch of red pepper flakes to the garlic butter mixture.
- If you prefer, you can use fresh parsley instead of dried, or experiment with other herbs like basil or thyme.
- These rolls make a great base for mini sandwiches, too—just slice and stuff with your favorite fillings.
This Hawaiian Roll Garlic Bread is the perfect side to make any meal special, and with such an easy recipe, it’s one you’ll find yourself making again and again.